A SECRET WEAPON FOR ZIZ GREEK KITCHEN

Not in Greece here saganaki the cheese is Slice into slender blocks after which you can flamed or fried until it gets a lovely crusty outdoors.Retsina: Retsina is a white wine unique to Greece. It is actually traditionally created by getting older wine in amphorae lined with pine resin, offering it a definite resinous aroma and taste. Retsina pairs